Lemon & Ricotta Ciambellone w/ Lemon glaze

Colazione (breakfast《-read post) is one of my favorite meals of the day.  Why? Because i dolci (sweets) are one of my indulgences, and what better way to wake up, then with a beautiful ciambellone (bundt cake—literally, large donut) sitting on your breakfast table waiting for you to partake?  I am golosa (gluttonous) and one piece …

Lemon Glaze

This Lemon Glaze is best served on my version of a Lemon Ricotta Ciambellone, adapted from a recipe that will be shared someday in the future.  As for now, I teach it occasionally in my classes.  Use this glaze on top of lemon bars, or any type of muffin, pancake, pie, or dessert that needs …